Protein-balanced vegetarian cookery

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Publisher:
CRCS Publications,
Pub. Date:
c1987.
Edition:
1st U.S.A. ed.
Language:
English
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ISBN:
9780916360399
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Grouping Information

Grouped Work ID 3ecc4dfb-6f93-2cb6-aae5-c0bbc0d2c690
Grouping Title protein balanced vegetarian cookery
Grouping Author scott david
Grouping Category book
Last Grouping Update 2019-02-11 00:36:19AM
Last Indexed 2019-03-26 01:10:41AM

Solr Details

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accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author Scott, David, 1944-
author_display Scott, David
available_at_rubysisson Ruby Sisson Library
detailed_location_rubysisson Ruby Sisson Library - Nonfiction
display_description
format_category_rubysisson Books
format_rubysisson Book
id 3ecc4dfb-6f93-2cb6-aae5-c0bbc0d2c690
isbn 9780916360399
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itype_rubysisson Book
last_indexed 2019-03-26T07:10:41.16Z
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literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_rubysisson 641.5636 SCO, D
owning_library_rubysisson Ruby Sisson Library
owning_location_rubysisson Ruby Sisson Library
primary_isbn 9780916360399
publishDate 1987
record_details ils:4787|Book|Books|1st U.S.A. ed.|English|CRCS Publications,|c1987.|174, [8] p. : ill. ; 23 cm.
recordtype grouped_work
scoping_details_rubysisson
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:4787 10741 On Shelf On Shelf false true true false false true
subject_facet Vegetarian cooking
title_display Protein-balanced vegetarian cookery
title_full Protein-balanced vegetarian cookery Scott, David, 1944-
title_short Protein-balanced vegetarian cookery
topic_facet Vegetarian cooking